The Travel Channel is at it again — rolling into Boise to share the city's restaurants with the entire world. This time, it's an episode of "Food Paradise" that premiered Oct. 3 titled "Bacon Paradise 2: Another Slab."
Skip to the 5:30 mark below to see John Berryhill's Bacon restaurant in Downtown Boise featured prominently.
My only suggestion for the impressive, creative menu at Bacon? Add my mom's famous PBLT to the menu: Peanut butter, bacon, lettuce and tomato on wheat toast. Crunchy, salty peanut butter is a must. And the tomatoes need to be freshly sliced from your own garden.
Oh, and SOMEBODY in Boise needs to start serving this Bloody Mary.